Cotto Modern Italian Opens at Vinings Jubilee With Pasta, Wood-Fired Pizza and 85 Italian Wines
Cotto Modern Italian has opened at Vinings Jubilee in the former Stockyard Burgers & Bones space, Atlanta Magazine reports.
One Flew South at Hartsfield-Jackson Names Gary Caldwell Its Next Executive Chef
Gary Caldwell is the next executive chef of One Flew South, the Concourse E restaurant at Hartsfield-Jackson, the AJC reports.
Buckhead Brewing Opens a Brewpub and Sandwich Shop in the Former Chido + Padre's Building
Buckhead Brewing, a brewpub and sandwich shop, opened at 128 E. Andrews Drive NW in the former Chido + Padre's building, the AJC reports.
Swig Opens Its First Metro Atlanta 'Dirty Soda' Shop in a Former Brookhaven McDonald's
Swig, the chain known for 'dirty soda,' opened its first metro Atlanta shop this week at 3510 Ashford Dunwoody Road NE in Brookhaven.
Taste of Tucker Returns to Main Street Oct. 3 With More Than 30 Restaurants and Breweries
Taste of Tucker returns to Main Street on Saturday, Oct. 3 for its 17th year with more than 30 restaurants and breweries. Ten Taste Tickets cost $10.
Churchill Grounds Jazz Club Reopens in Decatur Ahead of a November Grand Opening
Churchill Grounds has reopened in Decatur inside the Mary Lou Williams Jazz Center, with limited seatings until a November grand opening.
Seventh House and Wylde Center Are Hosting Phone-Free Nights in Atlanta
Seventh House in Adair Park goes phone-free on first Fridays, and Wylde Center hosts its next Airplane Mode session Oct. 20.
Taste Brookhaven Brings 16 Local Restaurants to Brookhaven City Centre Thursday, Oct. 1
Taste Brookhaven returns Thursday, Oct. 1, at Brookhaven City Centre with tastings from 16 local restaurants.
Nearly 20 New Restaurants Opened Around Metro Atlanta in September
Nearly 20 restaurants opened around metro Atlanta in September, from Heritage in Summerhill to Cotto Modern Italian in Vinings.
Italian Restaurant Luga Sets Oct. 5 Opening on Commerce Drive in Decatur
Luga plans to open at 855 Commerce Dr. in Decatur on Oct. 5, with antipasti, Roma-style pizzas and house-made pastas for dinner nightly.