One Flew South at Hartsfield-Jackson Names Gary Caldwell Its Next Executive Chef
Gary Caldwell is the next executive chef of One Flew South, the Concourse E restaurant at Hartsfield-Jackson Atlanta International Airport, according to The Atlanta Journal-Constitution. The restaurant is run by Jackmont Hospitality, and Caldwell previously worked at the airport's Chicken + Beer. Caldwell told the AJC he is glad to be back with Jackmont.
Why It Matters for Atlanta Professionals
One Flew South is one of the best-known airport restaurants in the country and a regular stop for Atlanta's business travelers. A new chef there is a hospitality hire worth knowing for anyone who flies out of Concourse E.
Source
First reported by The Atlanta Journal-Constitution: AJC restaurant news roundup
Cover photo: DiscoA340 / Wikimedia Commons, CC BY-SA 4.0
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