Mastro's Ocean Club, a seafood and steakhouse brand with more than 25 locations, opens its first Georgia restaurant on Nov. 6 inside The CTR, the former CNN Center, Atlanta Magazine reports. The roughly 8,000-square-foot restaurant seats 275 and overlooks Centennial Olympic Park, with private dining rooms, a sunroom with a fireplace and live piano or guitar in the lounge. Chef Richard Lee and general manager William Warren lead the team, and the menu adds an Atlanta-only jerk-spiced grouper with mango butter sauce.
Why It Matters for Atlanta Professionals
A 275-seat fine-dining room with private dining rooms gives downtown another client-dinner and celebration option next to Centennial Olympic Park, and adds traffic to The CTR's reopening.
Source
First reported by Atlanta Magazine: Atlanta Magazine
Cover: Photos: Mastro's Restaurants (press images from mastrosrestaurants.com Atlanta page)
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